OUR MISSION

Poppo’s Taqueria is a family owned and operated Mexican inspired restaurant. We trace our roots to street food of San Francisco’s Mission District. Poppo’s offers unique, layered flavors through the use of real, fresh ingredients, hard work, and the passionate application of skill. We take a no compromise approach in everything we do. Our mission is to redefine the fast casual food experience, to exceed reasonable expectations, and to do things no one else is doing. We put our hearts and minds into every aspect of our craft, the seen and the unseen, because we believe the difference can be felt, experienced and tasted.