As we navigate through the coronavirus (COVID-19) outbreak, we want our loyal fans to know that we are monitoring this situation closely and are following updates from the CDC, WHO, and our local health officials. At this time, our dining rooms are closed for seating, but all Poppo’s locations are still open for takeout, third party delivery, and curbside pickup. Customers can order by phone, website, app, or on location.
We have several paleo friendly menu items, including spicy Beef, Ancho Chicken, Carnitas, Wild Boar Chorizo, Pico de Gallo, Jalapeño Relish, Cilantro, Seasonal Greens, Tomatillo Hot Sauce, and Guacamole.
We have lots of vegetarian options, such as black beans, tempeh, white/brown rice, tortillas, chips, and all cold fillings.
For our vegan fans, we’ve got: tempeh, black beans, white/brown rice, tortillas, chips, Pico de Gallo, jalapeño relish, cilantro, seasonal greens, tomatillo hot sauce, and guacamole.
Yes! We make everything from scratch using single ingredients. Wheat flour is used only in our wheat flour tortillas. We also have corn tortillas pressed from homemade masa.
Our chips are fried in Non-GMO Sunflower Oil.
Send us a message on Facebook or reach out to a General Manager with your requests, and we’ll be in touch!